EARLY SEATING 5.30 PM to 7.30 PM $115 PP
4 courses
LATE SEATING 8 PM to 11 PM $165 PP
4 courses (Includes Confetti and Midnight Champagne Toast)
Choices
1st course
CLASSIC CEVICHE
CEVICHE MIXTO
TUNA TARTARE
TIRADITO DE PALMITO
2nd course
SUDADO DE BRANZINO
HALIBUT DASHI
GRILLED OCTOPUS
3rd course
SECO NORTEÑO
LOMO SALTADO
RACK OF LAMB
4th course
TRES LECHEE
CHOCOLATE
Some items may contain known allergens, please let your server know if you have any allergies or food restrictions.
A high percentage of items on this menu contain raw seafood
that can cause foodborne illnesses, especially for pregnant women, young children under 4,
and individuals with compromised or weak immune systems.
Corkage fee $55 / Cake fee $7 per person
Menu and pricing may change due to market and availability.