COLLET_120
Brut Champagne, France NV
MOËT & CHANDON _135
Champagne, France NV
DOM PÉRIGNON _545
Luminous, Champagne, France 2012
RUINART _220
Rosé, Champagne, France NV
DOM RUINART _700
Rosé, Cuvée 2007, Champagne, France 2007
ROSÉ Château La Gordonne _145
Côtes de Provence, France 2021
CHAMPAGNE Pommery, Cuvée Brut
Reims, France NV
Magnum /235
Jeroboam 3L /650
Methuselahs 6L /1300
CHAMPAGNE Ruinart _355
Blanc de Blanc, France NV
CHAMPAGNE ROSÉ Laurent Perrier _430
Champagne, France NV
BORDEAUX Château Pape Clément _1200
Pessac, France 1986
MARGAUX Les Hauts du Tertre _365
Bordeaux, France 2010
HAUT-BRION Domaine de Larrivet _495
Jeroboam 3L Pessac Léognan,
Bordeaux, France 2012
Some items may contain known allergens, please let your server know if you have any allergies or food restrictions.
A high percentage of items on this menu contain raw seafood
that can cause foodborne illnesses, especially for pregnant women, young children under 4,
and individuals with compromised or weak immune systems.
Corkage fee $55 / Cake fee $7 per person
Menu and pricing may change due to market and availability.